• Careful combination of full season forage crops to provide a large yield potential and excellent winter hardiness

  • Should be sown from May until early June to ensure potential dry matter yield is achieved

  • Provides an ideal feed for fattening lambs

Sowing Period Sowing Rate (kg/acre) Utilisation Period Winter hardiness 1-9
May - June 2.5 September - March 8
Time to full Potential Dry Matter yield (t/ha) Use
16-20 Weeks 9-12 Winter Forage

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This product is supplied in multiples of 5 kg

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You require 2.50 kg and we will supply you 5.00 kg

Please note these products are supplied in multiples of 5 kgs & your order has been rounded accordingly.

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